Chinese Food
All Recipes
Fried shrimps in private room
I always like to eat shrimp. I used to buy frozen shrimp. But I always have doubts when I eat it. I don't know how long it has been frozen. And the taste is not so tender. Later, I just buy live shrimp and peel it myself. However, Baoma doesn't ... ...
Guangdong Laohuo soup American ginseng spleen tonic soup
In autumn and winter, people tend to think that the skin is easy to dry and split, and the mouth, nose and tongue are dry. In traditional Chinese medicine, dryness is easy to hurt the lungs and body fluids. In autumn and winter, tonifying is clo... ...
Sea cucumber soup with tremella and longan
Tremella is sweet and smooth. It can nourish lung and stop cough. It can prevent calcium loss and enhance human immunity. Its dietary fiber can help gastrointestinal peristalsis and reduce fat absorption. It has the effect of promoting body flui... ...
Baked oyster with cranberry and cream
When I received the message, there was a express delivery. I hurried to the check-in office outside the community gate to get it. A beautiful woman asked me. What express delivery? I said that the cranberry of oceanspray originated in the United... ...
Steamed perch
Perch has a high nutritional value. Its meat is fresh and tender. It's very suitable for steaming. Love eating fish. Eating fish can make you smart. My children love eating fish. So do I.
Fried persimmon balls
I can't eat all the persimmons I brought back from my hometown. I want to fry them into persimmon balls.
Stewed rice with hairy crab
If you want to eat stewed rice with hairy crabs, you must fry the crabmeat well. How to fry crabmeat? Please read the previous article. Hin is simple. It's a little tedious to remove crabmeat.
Stir fried Niuhe
The story behind this dish is that dry fried Niuhe is a famous Guangdong snack. Because it is fried with beef, rice noodles and green bean sprouts, it's called fried Niuhe . It's all fried beef and rice noodles. It can be divided into dry and we... ...
Steam seafood hot pot
In recent years, a steam hot pot has been blowing all over the country. In fact, it's very simple to do it at home.
Stewed dumplings with pork and wax gourd
It's cold. Eat dumplings. Don't like cooking. So eat dumplings with guotie
Braised spare ribs
Compared with sweet and sour pork ribs, soy sauce pork ribs and braised pork ribs, it's more common. It's like the elements that are popular every year are always changing. And the classic style can always occupy a place no matter what era. Brai... ...
Beef pot paste
Last month, I took my kids to a 3-year-old physical examination. The doctor said that we need to eat more beef and mutton. All of them have this beef pot sticker. I took a lot of pictures three times. I didn't take all of them this time. I didn'... ...
Luosong Soup for weight loss
I made Luosong soup. It's well poured on dumplings. It's also delicious on dried noodles.
Braised spare ribs
I'm sure you all like pork ribs. Baoma here shares a little trick that is not fried with sugar, but with the same color of pork ribs. It's better to add ketchup. The ketchup is much healthier than sugar, and there's no problem of heat. You have ... ...
